Reserve a table

A restaurant where the elegance of great culinary traditions meets the richness of local ingredients, in tune with Montreal’s vibrant rhythm.

Located in the heart of downtown Montreal, Le Boulevardier offers a refined dining experience inspired by the timeless charm of Parisian brasseries. Blending traditional techniques with contemporary creativity, our menu showcases seasonal ingredients in an elegant, inviting setting. With its thoughtfully curated wine list and attentive service, Le Boulevardier stands out as one of Montreal’s finest gastronomic destinations.

Reserve a table

Our chef

Wassim Maalaoui

With extensive culinary experience gained in Asia and Montreal, Waasin crafts a cuisine driven by creativity, refinement, and a global perspective. Trained at the prestigious Le Cordon Bleu Culinary Arts Institute, he developed a strong foundation rooted in precision, discipline, and gastronomic elegance, values that continue to shape his approach today. By blending these classical techniques with international influences, he creates a culinary experience that is both refined, contemporary, and inspiring.

  • The Chaîne des Rôtisseurs

    On February 23, our sommelier Jordane Knab welcomed the Chaîne des Rôtisseurs, which he is a board member, for an Alsatian brunch. Present in over 75 countries, this renowned association brings together enthusiasts and professionals of fine dining. Members of the Chaîne des Rôtisseurs, you are always welcome at Restaurant Le Boulevardier!

  • Alexia Proteau

    Our pastry chef, Alexia Proteau, was nominated for Breakout Star of the Year at the Lauriers de la Gastronomie. A graduate of ITHQ, Alexia refined her craft at renowned establishments. Today, she brings creativity, elegance, and exceptional technique to the iconic desserts featured at Le Boulevardier. Congratulations, Alexia.

Events

Celebrate at Le Boulevardier

Looking for the perfect spot for your group? Our restaurant is available for private events, accommodating up to 125 guests, with seating for up to 80. If you are a smaller group, the chef’s table is made for you.

Details

Catering - Our offsite options

Looking for a caterer for a corporate or a family event? Our team is available to organize customized event in your office, for a successful evening or a family gathering.

Details

Follow us on social media!

Instagram

Opening hours

  • Breakfast

    Monday to Friday, 6 AM to 10 AM
    Saturday and Sunday, 7:30 AM to 11 AM

  • Lunch

    Monday to Friday, 11:45 AM to 2 PM

  • Dinner

    Everyday from 5:30 PM to 9:30 PM

Menus

Le Boulevardier

2050, rue Mansfield, Montréal (Québec), H3A 1Y9

Getting there
Call

FAQ

What is the culinary specialty of Le Boulevardier restaurant?
Le Boulevardier serves contemporary French brasserie cuisine inspired by Parisian classics. Dishes highlight Quebec-sourced ingredients and are crafted with precision and elegance.

Does Le Boulevardier offer vegetarian or vegan options?
Yes, the menu includes several vegetarian dishes and a few vegan-friendly options. It is seasonal and can accommodate certain dietary restrictions upon request.

Does Le Boulevardier use local or organic ingredients in its dishes?
Yes, the restaurant emphasizes seasonal and local products sourced from Quebec producers. This approach brings a regional touch to its refined French-influenced cuisine.

;