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Calgary East Village
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November 2025
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Reserve a table

“EIGHT isn’t just a meal — it’s a conversation about identity and what it means to call Canada home.”

Tucked behind NUPO in Calgary’s East Village lies a hidden culinary gem: EIGHT. With only eight seats, this exclusive dining room offers an immersive, chef-led experience curated daily by Darren MacLean. EIGHT is a bold exploration of Canadian cuisine — not as a fixed concept, but as a living, evolving expression of the people and stories that shape this land. Here, each course is an invitation to reflect on the diverse cultures, migrations, and traditions that converge to create Canada’s ever-changing gastronomic identity. Expect rare ingredients, unexpected flavours, and an unforgettable evening of dialogue, connection, and discovery.

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  • Chef Darren MacLean

    Chef Darren MacLean is one of Canada’s most visionary culinary figures, redefining what Canadian cuisine means on the world stage. Unapologetically Calgarian, he is honoured to be the only Canadian chef to achieve two “hat tricks” in Canada’s 100 Best Restaurants, with his three acclaimed restaurants: Nupo, EIGHT, and Shokunin. A passionate advocate for Canadian gastronomy, he founded the Cultural Chef Exchange Program to connect global culinary leaders with Canada’s diverse ingredients and landscapes. A finalist on Netflix’s The Final Table, Chef MacLean continues to build bridges through food, celebrating inclusivity, sustainability, and the cultural identity that defines modern Canadian cuisine.

  • A Taste of Canada, Reimagined

    EIGHT explores what Canadian cuisine truly means — beyond ingredients, beyond borders. The menu reflects a dynamic tapestry of influences, from Indigenous foodways to immigrant culinary traditions. Every dish tells a story of place, movement, and memory, challenging the idea of a singular Canadian flavor.

  • An Intimate, One-of-a-Kind Experience

    With just eight seats, EIGHT offers a rare opportunity to connect directly with Chef Darren MacLean in a fully interactive setting. Hidden behind NUPO, the experience feels like a secret supper — intimate, theatrical, and deeply personal. Reservations are extremely limited and curated nightly, with no accommodations for dietary restrictions to preserve the integrity of the culinary vision.

Opening hours

  • Thursday to Sunday

    5:30 PM to 10 PM

Restaurant EIGHT

631 Confluence Way SE, Calgary, AB T2G 1C3

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FAQ

What is the culinary specialty of EIGHT restaurant?
EIGHT is an ultra-exclusive 8-seat fine dining restaurant offering a 15-course tasting menu. The cuisine is a modern exploration of Canadian identity using local ingredients and artistic presentation.

Does EIGHT use local or organic ingredients in its dishes?
Yes, EIGHT focuses on local and seasonal Canadian ingredients. The menu highlights regional producers and showcases the culinary richness of Canada.

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