Cocktail Hour
A tempting selection of hot and cold appetizers and finger foods, custom-crafted to elevate those special moments.
Canape Menu for Banquets
$
Oysters | Shikanji mignonette, chili & mint, caviar, cilantro
6
Caprese Skewers | Bocconcini, Cherry Tomato, Pesto
6
Popcorn Shrimp | Butterflied shrimp, tempura batter, curry leaves tartare sauce
6
Goat cheese and fig tartlets | Puff pastry, black mission fig jam, goat cheese, frisee
7
Watermelon and feta skewers | Compressed watermelon and feta
6
Grilled corn in a lettuce cup | Grilled corn, jalapeno, cotija cheese, cilantro crema
6
Smoked Tomato Tarts | Tomato relish, lime zest, avocado mousse, herbs
7
Cheese and charcuterie cornets | Individually crafted house cured meats and cheese
11
Beef Tartare on Potato Gaufrettes | Ginger, capers, egg yolk, cumin, Jal Jeera aioli, gaufrettes
7
Beef Sliders | Cheddar, pickle, house dressing
9
Mini sausage roll | Duck sausage, raisins, dates, house brown sauce
Fried Chicken Sandwich | BBQ sauce, coleslaw, potato bun
Hiramasa Crudo with Cornets | Mango and melon emulsion, pear & kohlrabi relish
Mushroom Croquettes | Truffle crema, wild mix mushroom
Smoked bacon wrapped dates | Manchego and guindilla peppers
Discover our catering service
Whether it’s for a business meeting, a cocktail reception or a private celebration, Hôtel Le Germain Toronto Mercer offers a tailor-made catering service that combines creativity and expertise. From à la carte menus to family-style meals, every bite is designed to delight your guests, with refined ambiance and impeccable service.