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Le Germain Hotel
Toronto Maple Leaf Square
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July 2026
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Regal Receptions


Gluten-Free (GF)
Dairy-Free (DF)
Vegetarian (V)

A tempting selection of hot and cold appetizers and finger foods, custom-crafted to elevate those special moments.

PASSED HORS D'OEUVRES
$

Prices per dozen

COLD CANAPES
Tomato Goat Cheese Bruschetta | Balsamic Glaze (V)
71
Caprese Skewer | Bocconcini, Cherry Tomato, Pesto (GF/V)
72
Antipasto Skewer | Marinated Grilled Vegetables (GF/DF/V)
70
Bison Skirt Tartare | Tobiko Caviar, Crostini (DF)
76
Prosciutto Fig Bruschetta | Baby Arugula, Balsamic Glaze (DF)
75
Smoked Salmon Rosette | Cream Cheese, Rye Crisp, Sesame Seeds
95
Kimchi Tartlet | Cream Cheese, Microgreens (V)
75
Beetroot Tartlet | Goat Cheese (V)
80
Thai Salad Bundle | Mango Chutney (GF/DF/V, minimum five (5) dozen)
80
HOT CANAPES
Northern Woods Mushroom Turnover | Micro Greens (V)
84
Chicken Tikka Skewers | Mint Aioli (GF/DF)
78
Vegetarian Spring Rolls | Mango Chutney (GF/DF/V)
70
Pumpkin Brie Arancini | Truffle Aioli (V)
73
Vegetarian Samosas | Tamarind Mango Chutney (DF/V)
66
Chicken Firecracker | Tamarind Aioli (GF/DF)
81
Chicken Siu Mai | Sweet Chili Sauce (DF)
83
Spiced Crab Croquette | Tartar Sauce, Yuzu Caviar
81
Beef Samosa | Mint Tamarind Aioli (DF)
72
Korean Short Rib Skewers | Toasted Sesame Seeds, Soy Glaze (GF/DF)
110
Lentil Corn Croquette | Dill Aioli (DF/V)
76
Salmon Tikka Bites | Mint Aioli (GF/DF)
90

Minimum order of two (2) dozen required per item unless otherwise stated.

STATIONED PLATTERS
$

Prices per person unless otherwise stated

SUSHI BAR
Assorted Maki Sushi & Sashimi | Wasabi, Soy Sauce, Pickled Ginger (per dozen)
99
Assorted Vegetarian Sushi Rolls | Wasabi, Soy Sauce, Pickled Ginger (per dozen)
97
CHEESE, MEAT AND MORE PLATTERS
Gourmet Cheese Board | Local Cheeses, Grapes, Walnuts, Mango Chutney, Crostini (V)
31
Charcuterie Board | Cured Meats, Marinated Olives, Cranberries, Fig Jam, Crostini (DF)
28
Antipasto Board | Cured Meats, Local Cheeses, Grilled Vegetables, Marinated Olives, Extra Virgin Olive Oil, Focaccia, Crackers, Crostini
33
SANDO BOARDS
Buttermilk Fried Chicken Slider | Nashville BBQ Sauce, Coleslaw, Pickles, Mayo, Brioche (per dozen)
99
Smoky Chicken Slider | Grilled Chicken Thigh, Hickory BBQ Sauce, Smoked Bacon, Caramelized Onion, Brioche (per dozen)
97
Smoked Brisket Slider | Montreal Beef Brisket, Mayo, Ketchup, Pickles, Tomato, Smoked Cheddar Cheese, Brioche (per dozen)
100
Mini Lobster Roll | Atlantic Lobster, Shrimp, Mayo, Celery, Brioche (per dozen)
105
SAHARA DIP BAR
30
Breads | Pita, Focaccia (DF/V)
Dips | Tzatziki, Hummus, Muhammara, Baba Ghanoush (V)
Garnishes | Grilled Bell Peppers, Grilled Zucchini, Marinated Olives, Pickled Radish, Tabouleh (DF/V)
CHEF-ATTENDED ACTION STATIONS
$

Prices per person unless otherwise stated

PASTA STATION
Choice Of One (1) Pasta:
Penne Pasta (DF/V)
15
Fusilli Pasta (DF/V)
15
Asiago Porcini Mushroom Stuffed Gnocchi (V)
19
Lobster Crab Tortelli
26
Ricotta Spinach Ravioli (V)
22
Choice Of One (1) Sauce:
Arrabiatta (GF/DF/V)
Mornay Sauce (V)
Parsley Soubise (V)
Anchovy Onion Sauce (GF/DF)
Bretonne Sauce (GF)
Portuguese Sauce (GF/DF/V)
Add Additional Sauce
4
Toppings | Baby Spinach, Cherry Tomato, Onions, Bell Peppers, Mushrooms, Grated Parmesan Cheese, Pine Nuts
SMOKED BRISKET YORKIES (per piece, serves 25)
520
Smoked Beef Brisket | Yorkshire Pudding
Garnishes | Apple BBQ Sauce, Triple Crunch Mustard, Rosemary Thyme Jus, Beer-Braised Onions
ROYAL LEG OF LAMB (per piece, serves 15)
450
24 Hour Marinated Raan Lamb Leg
Garnishes | Lamb Gravy, Rice Pulao, Spiced Tomato Sauce

Chef-attended stations subject to $60/hour labour fee, minimum two (2) hours.

BUILD-YOUR-OWN STATIONS
$

Prices per person

ARANCINI (V)
18
Arancini Balls | Mushroom, Pumpkin & Brie
Sauces | Arrabbiatta, Marinara
Garnishes | Grano Padano Cheese, Pesto Bocconcini, Focaccia
NACHOS (GF)
23
Assorted Corn Tortilla Chips
Proteins | Grilled Blackened Chicken, Beef Chili
Salsas | Mild Tomato Salsa, Salsa Verde, Apple Pico De Gallo, Pineapple Pico De Gallo
Sauces | Sour Cream, Aged Cheddar Cheese Sauce
Garnishes | Avocado Mash, Jalapenos, Coriander
POUTINE
19
Crispy French Fries
Gravies | Beef, Vegetarian
Garnishes | Quebec Cheese Curds, Smoked Bacon Bits, Chopped Scallion
Add Pulled Lamb
10
Add Grilled Chicken
9

All menus can be adapted to accommodate allergies and dietary restrictions.

Discover our caterer

Bar Le Germain offers great classics cooked to perfection with a contemporary twist. Original drinks and tasty and diversified dishes are waiting for you to enhance your events!

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