Holiday Menu
Discover Alt Hotel Winnipeg’s Holiday Catering Menu, featuring festive options designed to make your holiday gatherings delicious and effortless.
HORS D’OEUVRES
$
Price per dozen
SPRING ROLLS (spiced pork, sweet chile sauce)
27
COCONUT SHRIMP (mango jalapeno sauce)
36
CHICKEN MEATBALLS (bomba style, tomato sauce, Manchego)
34
BRUSCHETTA (tomato, chickpea, balsamic, chive, fresh mozzarella)
24
SUYA BEEF SKEWER (peanut + red pepper marinade, pickled red onion, cilantro)
38
POTATO CROQUETTES (bacon, aged cheddar, holiday gravy)
34
HOLIDAY BUFFET
$
DINNER ROLLS (whipped butter)
FRESH GREENS (field mix, cabbage, goat cheese, pecans, pickled brussel sprouts)
chopped romaine hearts, croutons, parmesan, crispy capers, bacon, traditional dressing)
ROASTED TURKEY (served off the bone, stuffing, classic gravy, cranberry sauce)
BEKSHIRE HAM (honey mustard)
FINGERLING POTATOES (fresh herbs, garlic butter)
CHEF’S VEGETABLES (baby carrots, broccolini, butternut squash)
DAINTIES (assorted classic mini desserts)
ADD ONS
$
LASAGNA BIANCO (wild mushrooms, mozzarella, arugula, mascarpone cream sauce)
12
PRIME RIB (carved to order, horseradish, au jus)
30
LAMB RACK (carved to order, tamarind sauce, fresh mint)
28
TRUE NORTH HOSPITALITY IS OUR EXCLUSIVE CATERERS.
OUTSIDE FOOD IS NOT ALLOWED ON OUR MEETING FLOORS.
Please connect with us regarding custom menus
sales.altwinnipeg@germainhotels.com
+1 431 800 4279