Lunch (menu disponible en anglais)
Prix par personne
Minimum 12 personnes, un supplément de 5$ par personne sera appliqué pour les groupes de moins de 12 personnes
Une offre gourmande de salades fraîches, de sandwichs, de bols et de buffets chauds et froids au choix.
CONNIE AND JOHN'S PIZZA LUNCH
34 $
Caesar Salad with parmesan cheese, crispy bacon, focaccia croutons
Jersey Joe Margherita New York Pizza
John’s Pepperoni New York Pizza
Double Chocolate Chip Smore Cookies
BENTO BOX SALADS
$
Argentina
32
Charred napa cabbage, avocado, crunchy seeds, mint, citrus with grilled chicken and chimichurri dressing
Gluten-free
Middle East
28
Chickpeas, sumac, hummus, crushed olives, feta, fresh mint, iceberg lettuce, grilled chicken & tahini vinaigrette
Gluten-free
Char Taco
32
Chipotle roasted zucchini, fresh avocado, tomatoes, black beans, wild greens, cilantro sour cream dressing, crisp tortilla strips & grilled Alberta beef steak
Noodle Bowl
32
Thai inspired noodle bowl, cucumber, green onions, carrots, crunchy greens, toasted almonds, rice noodles, fresh garden mint & grilled Alberta beef
Power Salad
32
Chopped iceberg lettuce, cucumbers, tomatoes, olives, red onion, roasted peppers with lemon vinaigrette and house made falafel
Add to your Salad
Chef’s daily soup creation
4
House baked cookies
6
TASTE OF PLACE
38 $
Wilted kale salad, shaved root vegetables, crumbled feta cheese, mustard vinaigrette
Braised chicken with mushrooms & onions
Baked cod with lemon caper sauce
Apple crumble with fresh whipped cream
SANDWICH TABLE
34 $
Freshly built sandwiches and salads served buffet style.
Chef’s daily soup creation
Salad
Crisp baby greens with shaved garden vegetables and herb vinaigrette (Vegetarian, gluten-free)
Village Greek salad, cucumber, tomatoes, feta cheese, olives (Vegetarian, gluten-free)
Sandwiches
Lemon and oregano roasted vegetables with hummus and crumbled goat cheese (Vegetarian)
Thin sliced Italian style ham with cheddar, artisan mustard aioli, and wild greens
Chicken salad with crunchy greens and crushed avocado
Dessert
Double chocolate chip cookies (Vegetarian)
Fresh fruit salad
WEEKLY LUNCH BUFFET MARKET MENU
35 $
Any day of the week - Deli Buffet
Shaved beef & ham (Gluten-free)
Fried chicken salad (Gluten-free)
Grilled vegetables (Vegetarian, gluten-free)
Lettuce, tomato, pickles, onions (Vegetarian, gluten-free)
Fresh brioche rolls & sourdough bread (Vegetarian)
Mustard & mayonnaise (Vegetarian, gluten-free)
Chef’s choice of green salad (Vegetarian, gluten-free)
Fresh baked cookies (Vegetarian)
Monday - Southern Lunch
Caesar salad (Vegetarian)
Crispy fried chicken (Gluten-free)
Braised greens & beans (Vegetarian, gluten-free)
Southern coleslaw (Vegetarian, gluten-free)
Fresh baked biscuits (Vegetarian)
Mini brownie bites (Vegetarian)
Menu and prices subject to change without notice.
19% service charge and 5% GST tax applies.
We are able to accommodate most dietary allergies and food restrictions; please let us know your needs.
Découvrez nos traiteurs
Les chefs de renom Connie DeSousa et John Jackson et leur incroyable équipe culinaire présentent des ingrédients de qualité provenant autant de l'océan, des prairies que des jardins locaux.