Souper (Disponible En Français)
Prix Par Personne
Sans Gluten (GF)
Sans Laitier (DF)
Végétarien (V)
Nos recettes les plus populaires dans une présentation agréable, à l'assiette ou sous forme de buffet.
Pour les groupes de moins de dix (10) personnes, un supplément de 12$/personne sera appliqué.
MAPLE LEAF SQUARE DINNER BUFFET
99 $
Chef's Choice Soup Of The Day (GF/DF/V)
Artisan Breads & Butter (V)
Antipasto Platter | Local Cheeses, Cured Meats, Pickled Vegetables, Spiced Nuts, Marinated Olives, Fig Jam, Triple Crunch Mustard, Crostini
Choice Of Two (2) Salads:
Pasta Salad | Roast Marinated Vegetables, Basil Pesto Cream (V)
Roasted Beetroot Salad | Baby Spinach, Arugula, Goat Cheese, Honey Dressing (GF/V)
Chickpea Salad | Cucumber, Tomato, Pickled Shallots, Parsley, Lemon Dressing (GF/DF/V)
Coleslaw | Shredded Cabbage, Carrots, Celery, Apple Mustard Yogurt Dressing (GF/V)
Add Additional Salad
9
Choice Of Two (2) Entrees:
Grilled Flank Steak | Herb Butter, Chimichurri Sauce (GF)
Pan Seared Branzino | Smoked Tomato Sauce (GF/DF)
Herb Crusted Chicken Supreme | Chicken Gravy (GF/DF)
Fusilli | Herb Cream Sauce (V)
Paneer Tikka Masala | Roma Tomato Curry Sauce, Steamed Rice (GF/V)
Served With Chef's Choice Starch & Vegetables
Add Additional Entree
13
Chef's Selection Of Desserts
Brewed Coffee, Various Teas, Soft Drinks, Sparkling Water
For vegan entrée options, please speak with your Sales Manager.
AROUND THE WORLD DINNER BUFFET
117 $
Choice Of One (1) Soup:
Mushroom Soup | Truffle Oil (GF/DF/V)
Tomato Soup | Chef's Signature Spice (GF/DF/V)
Artisan Breads & Butter (V)
Antipasto Platter | Local Cheeses, Cured Meats, Pickled Vegetables, Spiced Nuts, Marinated Olives, Fig Jam, Triple Crunch Mustard, Crostini
Choice Of Two (2) Salads:
Deconstructed Caesar Salad | Romaine Hearts, Smoked Bacon Bits, Garlic Croutons, Parmesan Cheese, House-Made Caesar Dressing
Caprese Salad | Heirloom Tomato, Bocconcini Cheese, Basil Oil, Cracked Pepper (GF/V)
Cauliflower Salad | Arugula, Roast Cauliflower, Spiced Chickpeas, Red Bell Pepper, Lemon Honey Vinaigrette
Roast Vegetable Penne Salad | Onion, Bell Pepper, Zucchini, Oregano Vinaigrette (DF/V)
Kale Salad | Baby Kale, Quinoa, Cucumber, Black Olives, Red Onion, Balsamic Vinaigrette (GF/DF/V)
Add Additional Salad
9
Choice Of Three (3) Entrees:
Roasted Cornish Hen | Bourbon Glaze (GF/DF)
Braised Short Rib | Caramelized Onion, Red Wine Jus (GF/DF)
Salmon Tikka | Tandoori Vegetables, Mint Sauce (GF/DF)
Pan Seared Rainbow Trout | Dill Cream Sauce (GF)
Wild Mushroom Ragu | Gnocchi, Truffle Oil, Parmesan Cheese (V)
Served with Chef's Choice Starch & Vegetables
Add Additional Entree
13
Chef's Selection Of Desserts
Brewed Coffee, Various Teas, Soft Drinks, Sparkling Water
For vegan entrée options, please speak with your Sales Manager.
PLATED DINNER
136 $
For The Table:
Artisan Bread Rolls & Butter (V)
Choice Of One (1) Appetizer:
Cream of Tomato Soup | Vine-Ripened Tomatoes, Micro Greens (GF/V)
Cauliflower Soup | Roasted Cauliflower, Onion, Garlic (GF/V)
Roasted Beet Salad | Stracciatella Cheese, Capers, Pickled Triple Crunch Mustard, Sherry Vinaigrette (GF/V)
Grape Tomato Salad | Goat Cheese, Pickled Shallots, Herb Oil, Balsamic Glaze (GF/V)
Add Additional Appetizer Choice
12
Add Enhancement Course:
15
Wild Mushroom Tart | Beer-Braised Onions, Kimchi, Cumberland Sauce (DF/V)
Bison Tartare | Potato Pave, Grated Horseradish, Black Garlic Aioli (GF/DF)
Malai Tikka | Fried Pomme Souffle, Mint Sauce (DF)
Choice Of One (1) Entree:
Lamb Shank | Oyster Mushroom, Sauteed Grape Tomato, Fried Shallots, Polenta, Lamb Gravy (GF)
Cornish Hen | Roasted Sunchoke, Grilled Zucchini, Peach Puree, Pan Gravy (GF/DF)
Braised Short Rib | Parsnip Potato Puree, Roasted Heirloom Carrots, Burgandy Sauce (GF)
Pan Seared Trout | Grilled Asparagus, Sauteed Spinach, Charred Shallots, Butternut Squash Puree, Romesco Sauce, Sherry Glaze (GF/DF)
Roasted Portabella Mushroom | Grilled Bok Choy, Smoked Beetroot, Cauliflower Cashew Puree, Barley, Basil Pesto (DF/V)
Add Additional Entree Choice
17
Choice Of One (1) Dessert:
Mango Panna Cotta | Chia Seeds, Coconut (GF/V)
Creme Caramel | Fresh Berries (GF/V)
Petit Four | Assorted Mini Desserts (V)
Add Additional Dessert Choice
5
Brewed Coffee, Decaffeinated, Tea
For vegan entrée options, please speak with your Sales Manager.
All menus can be adapted to accommodate allergies and dietary restrictions.
Découvrez notre traiteur
Au Bar Le Germain vous trouverez de grands classiques, préparés à la perfection avec toujours une touche d'originalité. Des boissons créatives et un large éventail de mets savoureux vous attendent et agrémenteront votre évènement !